Japanese Food In My Hometown

If I ever moved to Japan, I know I would definitely struggle with the food! As they love everything got to do with fish flavour, I honestly wouldn’t really know what I could eat if I ever went there!

So anyway, in my hometown a new Japanese restaurant has opened up. Apparently it has rave reviews, and being the only Japanese restaurant (that I know of) in the area, I wanted to try it out and see what it offered!

Of course they had sushi, but they had other dishes like ramen and teriyaki, so I thought one of those may do me! I met my long time friend and we headed there for lunch, and I must say the chicken teriyaki was lovely!

Haha I did notice that throughout our meal I did hear 1 or 2 Chinese songs being played in it! The opposite would absolutely NEVER happen in a Chinese restaurant in China!

They gave us chopsticks and although I’m now good at using the Chinese style ones, the Japanese chopsticks are a little more difficult!

The Japanese style ones are shorter and taper to a fine point , so it’s harder to pick up the food, whereas Chinese ones are thicker and they have a blunt tip. They are also longer. The Korean chopsticks are the same as the Japanese, but I think (but not sure) they usually use chopsticks that are made of silver… so obviously even harder to use!

chopsticks

So I was a little slower than usual eating my food! But it was delicious and I would definitely come back again!

IMG_1590

While we were there, two Japanese girls came in to eat and then a single man came in, most likely on his work break. So it really does cater for the every kind of person. In my hometown, most Chinese restaurants cater only for takeaways or as a posh restaurant, but I feel this Japanese place can be for people wanting a casual lunch or even dining out with friends.

I think another reason why this place is successful is because it’s the only Japanese restaurant around; we have plenty of Chinese/ Indian places, but I must say my small town is lacking in places to try more international food. I suppose the older generation are just used to eating the same stuff over and over again, so trying new food might be a bit daunting for them!

This definitely applies to my Dad… he doesn’t even like spaghetti!

But I hope the next time I come back there will be many more restaurants offering more ‘exotic’ dishes!

But anyway, it was a nice experience trying out some Japanese food…. my first time trying sushi ( and forever hating it) was a different story!

再见

爱玲

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